Garlic Parmesan Chicken Skewers with Mayo
Indulge in the mouthwatering flavors of garlic parmesan chicken skewers with mayo, a dish that brings together tender chicken marinated in a creamy garlic sauce infused with rich parmesan cheese. Perfect for any occasion, from backyard barbecues to quick weeknight dinners, these skewers are not only easy to prepare but also sure to impress your family and friends. With a cooking time of just 25 minutes, you can enjoy this delicious meal in no time at all. Customize the recipe by adding your favorite spices or vegetables for an extra burst of flavor. Serve them as an appetizer, main course, or even toss them into a fresh salad for a delightful twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless chicken thighs or breasts, cubed
- 1/2 cup mayonnaise
- 1/2 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- Optional: 1/2 tsp paprika
Instructions
- In a mixing bowl, combine mayonnaise, minced garlic, grated parmesan cheese, salt, black pepper, and optional paprika. Mix until well combined.
- Add cubed chicken to the marinade and toss to coat evenly. Let it marinate for at least 30 minutes.
- Thread marinated chicken onto soaked skewers.
- Cook on a preheated grill over medium-high heat for 4–5 minutes per side or bake in a preheated oven at 425°F for 20–25 minutes, flipping halfway through.
- Serve hot with your favorite dipping sauce.
Nutrition
- Serving Size: 1 skewer (approximately 120g)
- Calories: 335
- Sugar: 0g
- Sodium: 670mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg